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Friday, February 10 2012Food festival promises to promote moorland produce
A food festival which will shout about some of the finest produce Dartmoor has to offer,...
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Eating Out
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Ode to joy: Shaldon restaurant is the best in...
An acclaimed Devon eaterie has been crowned sustainable restaurant of the year. -
Spiced lamb meatballs with root vegetables
DON'T be put off by the length of the ingredients list — this dish is really quick to put together and a good way to use up... -
Roasted sea bream
I HOPE you all had a great Christmas and would like to wish you all a very happy new year. -
Marina development gets restaurant go-ahead
A new restaurant has been given the green light as part of a £1 million hotel investment. -
Join double act Susy and Tim for evening of fine...
A WONDERFUL evening of food and wines await at The Seahorse. -
Grilled squid with chilli and oregano
SQUID is a big favourite of mine. A very versatile seafood it's as wonderful simply fried or long braised with wine and herbs, in... -
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Try some Medieval splendour for your festive meal
AT the heart of Dartington's extensive 1,200-acre estate, surrounded by exquisite gardens, a group of magnificent Grade I listed... -
Paignton pub to reopen after £160,000 revamp
POPULAR Paignton pub the Parkers Arms is re-opening on Wednesday, November 16 after a £160,000 redevelopment.
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